Bacon, Egg and Avocado Sandwich
Recipe type: Brunch
Prep time: 
Cook time: 
Total time: 
Serves: 1 Sandwich
Sandwiches are such an easy way to have breakfast,lunch or dinner quickly. I just adore them. This Bacon,Egg and Avocado is one of my favorites.
  • 2 Slices of Wheat Bread
  • 2 Eggs
  • ⅓ Avocado (peeled, pitted, and sliced)
  • 2 Slices Bacon
  • 1 Tbsp. Mayonnaise (Optional)
  • ½ Tbsp. Crushed Garlic
  • 1 Tbsp. Butter
  1. Place 2 strips bacon in microwave (cover with paper towel) for 2 to 3 minutes.
  2. Remove excess grease with paper towel. Set aside.
  3. Heat bread in toaster.
  4. Heat stove-top skillet on medium.
  5. Add butter to skillet.
  6. Add eggs to skillet. Turn heat to low. Fry until desired way you like your eggs.
  7. Add salt and pepper to taste
  8. Remove from heat.
  9. Remove bread from toaster. Add eggs, bacon, and avocado to bottom slice.
  10. Add mayo and crushed garlic to top slice. Sandwich together.
  11. Serve immediately.
Recipe by Laura's Little House Tips at